It’s creamy, it’s tasty, it’s the perfect camp morning coffee!
2tbsp instant coffee
2tbsp sugar
2tbsp hot water
-
Put all in a bowl
-
Whisk with a mixer, hand whisk or balloon whisk – whatever you have – until it’s light and creamy.
-
Pour milk of your choice in to a glass, add ice and top with a couple of generous spoonfuls of the coffee cream.
Note
-
If its too inconvenient to boil water while you’re camping – use cold! Works just as well.
