It’s creamy, it’s tasty, it’s the perfect camp morning coffee!
2tbsp instant coffee
2tbsp sugar
2tbsp hot water
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Put all in a bowl
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Whisk with a mixer, hand whisk or balloon whisk – whatever you have – until it’s light and creamy.
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Pour milk of your choice in to a glass, add ice and top with a couple of generous spoonfuls of the coffee cream.